At Alta, we pride ourselves on providing not only delicious food & wine, but exceptional service as well.
-
Soup of the Day $11
-
Glazed Pork Ribs $17
Grape & Maple Glaze, Cabbage Salad, Fried Onions, Grapes
-
Red Wine Poach Octopus $19
Tangerine, Garlic Confit Aioli, Bean Medley Salad
-
Foie Gras Terrine $21
Apple Cider Gelée, Quince Chutney, Brioche Toast
-
Pumpkin Hummus $14
Roasted Pumpkins, Seeds and Oil, Crostini
-
Winter Squash Confit $16
Pears, Blue Cheese, Cocoa Crumble, Arugula
-
Salad Addons:
-
Add Grilled Chicken, Shrimp or Tofu $7
-
Add Salmon 4oz $7
-
Add Salmon 8oz $12
-
Caesar Salad $16
Romaine Lettuce, Parmesan, Croutons, Anchovies, Caesar Dressing
-
Mediterranean Salad $16
Romaine Lettuce, Feta Cheese, Tomatoes, Golden Raisins, Toasted Pistachios, Creamy Champagne Dressing
-
Quinoa Salad $16
Golden Raisins, Feta Cheese, Carrots, Hazelnuts, Arugula, Mint Vinaigrette
-
Alta Salad $16
Mixed Greens, Goat Cheese, Pickled Dried Cranberries, Candied Pecans, Maple Dressing
Executive Chef: Etienne Le Gal
Sous-Chef: Romuald Sinnan
Before placing your order, please inform your service if a person in your party has a food allergy
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All take out items should be refrigerated if not consumed soon after pick up.
Wine by the Glass Recommendations
* Denotes Sustainable or Organic Wine
-
Seared Duck Breast $36
Salty Caramel Sauce, Mashed Potatoes, Sautéed Green Beans
* E. Guigal, Côtes du Rhône, Syrah-Grenache -
Roasted Chicken Statler $37
Coriander Demi, Pearl Couscous, Sautéed Spinach & Delicata Squash, Apricot Relish
Judith Beck, Zweigelt, Ink, Austria -
Pan Roasted Beef Tenderloin $46
Béarnaise Crust, Red Wine Demi, Herbed Potato Rosti, Glazed Baby Carrots
Gran Sasso, Montepulciano, Abruzzo, Italy -
Mulled Wine Braised Pork Cheeks $37
Navel Orange Coulis, Roasted Beets, Mashed Potatoes, Sautéed Spinach
Rj Vinedos, Malbec, Argentina -
Pan Seared Salmon $36
Whole Grain Mustard Barbecue Sauce, Sweet Potato Confit, Cauliflower Purée, Roasted Brussel Sprouts
Ca’ Di Rajo, Prosecco, Treviso, Italy -
Pan Roasted Cod $36
Lobster Bisque, Fingerling Potatoes, Glazed Vegetables, Brioche Croutons
Wente, Estate Chardonnay, California -
Mushroom Stuffed Cannelloni $30
Butternut Bisque, Leeks, Walnuts, ParmesanAdd Chicken, Shrimp, Tofu or 4oz Salmon ($7) or 8oz Salmon ($12)
Lagone, Cab. Sauvignon, Cab. Franc, Merlot, Tuscany, Italy -
Marinated Grilled Tofu $27
Spinach & Horseradish Coulis, Green Lentils, Roasted Cauliflower, Spinach, Velouté Dubarry Add Chicken, Shrimp or 4oz Salmon ($7) or 8oz Salmon ($12)
Louis Jadot, Chardonnay, Macon, France
-
Sides $10
Hand-cut Idaho and Sweet Potato Fries
Mashed Potatoes
Sautéed Spinach
Green Beans
Roasted Mushrooms
-
Roasted Apple Meringue $13
Cinnamon Pastry Cream, Apple Sauce, Meringue
-
Chocolate Mi-Cuit $12
High Lawn Farm Vanilla Ice Cream
-
Crème Renversée $11
Whipped Cream
-
High Lawn Farm Ice Cream Selection $11
-
Local Cheese Plate $18
Selection of 4 cheeses
-
Villa Dolce Sorbet Selection $11
-
Espresso Martini $17
Vanilla Vodka, Espresso, Coffee Liquor
-
Caramel Irish Coffee $12
Jameson, Coffee, Caramel Whipped Cream
-
Chocolate- Orange Coffee $12
Grand Marnier, Godiva Liquor, Coffee
-
Frenchie $12
Espresso, Remy Martin Cognac